Mango Avocado Salsa Recipe

This mango avocado salsa takes about 5 minutes to prepare and it is perfect served with tortilla chips or as a topping for tacos, tostadas, chicken or fish.

Serving: 2½ cups

Ingredients

• 1 mango, diced

• 1 medium avocado, diced

• 1/ 2 medium red onion, finely chopped

• ½ bunch fresh cilantro, (about ½ cup chopped)

• Juice of 1 medium lime (about 2 Tbsp)

• ¼ tsp salt and pinch of black pepper, or season to taste

Instructions

1. In a medium bowl, combine diced mango, avocado, finely chopped red onion and chopped cilantro.

2. Squeeze 2 Tbsp of fresh lime juice over the top and sprinkle with salt and pepper to taste. Toss gently to combine and serve.

#salsa