Eggplant Lasagna
Ingredients: 1/2 Large Eggplant, cut into thin slices 1 Large Zucchini, cut into bite sizes pieces 1/3 cup Frozen Peas, thawed 1/3 cup...
Gnocchi with Pink Sauce
Ingredients: 4 Small Gold Potatoes 1 1/2+ cup All Purpose Flour 1/2 tsp Salt 1 cup Marinara Sauce 2/3 cup Unsweetened Soy Milk 3 cloves...
Spaghetti Alfredo
Ingredients: 3 servings Pasta of Choice (I used Whole Wheat Spaghetti) 1 Large Zucchini 1 cup Unsweetened Soy Milk 1/4 19 oz. block...
Pasta with Veggies and Marinara
Ingredients: 2 servings Pasta of Choice (I used Whole Wheat Spaghetti) 3 cloves Garlic, minced 1 Large Zucchini, thinly sliced (about 1...
Black Bean Burger and Fries
INGREDIENTS: ½ cup dry brown rice, cooked (makes about 1 1/2 cups - do this ahead of time to save time!) 1 tbsp ground flax + 3 tbsp...
Mac and Cheeze
INGREDIENTS: 2 Russet potatoes 2 medium carrots 5 tbsp nutritional yeast 2 tsp apple cider vinegar 2 tbsp tahini 1 tsp garlic powder 1...
Fluffy Cinnamon Chia Waffle
INGREDIENTS: 1 cup oats 1 tbsp chia seeds + 3 tbsp water ½ tsp cinnamon ½ tsp baking powder 1 cup oat milk 1 tsp apple cider vinegar 1...
