Skinny Spinach and Artichoke Dip
This is the skinny version of spinach and artichoke dip but it still has all of the same amazing flavor! This spinach and artichoke dip...
Spinach and Artichoke Dip
Serving: 8-14 Ingredients 8oz cream cheese (reduced fat is ok) 16 oz light sour cream 1 stick (8 tbsp) unsalted butter 1½ - 2 cups...
Cheesy Potato Pancakes
Cheesy potato pancakes are the best way to use up leftover mashed potatoes and yes it is absolutely worth it to make mashed potatoes just...
Maple Roasted Sweet Potatoes and Bacon
Make Maple Roasted Sweet Potatoes and Bacon once and you’ll make them again and again! These roasted sweet potatoes are...
Roasted Potatoes with Bacon
These baked potatoes have a crisp salty skin, tender creamy center and the whole potato is infused with bacon and buttery goodness as it...
Oven Roasted Baby Red Potatoes
Serving: 6-8 Ingredients 3 lbs baby red potatoes, unpeeled 2 Tbsp extra light olive oil 1½ tsp dry parsley 1 tsp sea salt or ¾ tsp table...
Portuguese Easter Bread
Serving: 10 Ingredients 1 and ½ Cups very warm milk 1 cup white sugar + 1 tsp sugar ½ cup (8 Tbsp) unsalted butter, softened 1 tsp salt 2...
Mango Avocado Salsa Recipe
This mango avocado salsa takes about 5 minutes to prepare and it is perfect served with tortilla chips or as a topping for tacos,...
Easter Egg Recipe - Deviled Egg Chicks
Easy and fun Easter Egg Recipe. A creative spin on traditional dressed eggs. Deviled egg chicks were the talk of my kitchen - the cutest...
Perfect Hard-Boiled Eggs
This method of boiling eggs will get you perfect results every time and it's really easy! Ingredients 6-12 eggs, refrigerated...
