Teriyaki Meatballs
These turkey teriyaki meatballs are juicy and and so flavorful with a homemade teriyaki glaze. Try them over a bed of steamy rice or with...
Lean Turkey Kotlety with Mushroom Filling
Serving: 8 (makes 18-20 kotlety) Ingredients Ingredients for Kotlety: 1 lb lean Ground Turkey ½ lb lean Ground beef (I used 9% fat) ½...
Leftover Turkey in Creamy Mushroom Sauce
This leftover Turkey recipe is by far my favorite way to use up leftover turkey! Turkey in creamy mushroom sauce is so easy and a big win...
Turkey Noodle Soup
Serving: 10-12 Ingredients 1 lb leftover turkey meat (white and/or dark meat) 8 cups reduced sodium broth (chicken or vegetable) 7 cups...
APPLE CIDER TURKEY
THE INGREDIENTS YOU’LL NEED: Whole turkey — FOR BRINE Apple cider/Apple juice — 1 Gallon Kosher salt — 1 Cup (16 tbs) (Soaked in brine...
Slow Cooker Swedish Meatballs
Slow Cooker Swedish Meatballs Makes 6 servings Ingredients: 1 (10 3/4 ounce) can cream of mushroom soup 2 cups beef broth 1 cup fresh,...
Montana Paninos
Ingredients: 1 avocado, peeled and pitted 4 Tbsp. ranch dressing 8 slices sourdough bread 8 slices pepper jack cheese 12 slices turkey 8...
