Tomato Feta Pasta Salad
Ingredients 1/2 pound fusilli (spirals) pasta Kosher salt Good olive oil 1 pound ripe tomatoes, medium-diced 3/4 cup good black olives,...
Bacon-and-Egg Potato Salad
Ingredients 2 pounds small red-skinned potatoes, quartered 1 pound bacon, chopped 2 large eggs 2 tablespoons red wine vinegar 3/4 cup...
Creamy Jalapeno Mac and Cheese
Ingredients Kosher salt 1 pound elbow macaroni 1 stick (8 tablespoons) unsalted butter 1/3 cup panko breadcrumbs 1 1/2 cups half-and-half...
Avocado and Grilled Corn Salad with Green Goddess Dressing
Ingredients 3 ears corn 1 small jalapeno 1 tablespoon vegetable oil 1 large avocado, peeled, pitted and chopped 1 romaine heart, chopped...
Brown Sugar Baked Beans
Ingredients 4 slices thick-cut bacon, roughly chopped 1 medium onion, chopped Two 15-ounce cans Great Northern, navy, cannellini or white...
Southwestern Egg Rolls with Salsa Dipping Sauce
Ingredients Egg Rolls: Nonstick cooking spray 2 1/2 cups shredded Mexican blend cheese 2 cups frozen corn, thawed One 15-ounce can black...
Grilled Corn and Bean Salad
Ingredients Salad: 4 fresh or frozen ears of corn, husks removed One 15-ounce can black beans, rinsed and drained One 15-ounce can...
Potato and Cheese Pan-Fried Pierogi
Ingredients Pierogi Dough: 4 pounds all-purpose flour 1 tablespoon olive oil 2 large eggs 1 teaspoon kosher salt 3 1/2 cups warm water...
Sambousek
Ingredients Dough: 5 pounds flour, plus more for dusting 1/4 cup sugar 5 tablespoons kosher salt 1 tablespoon dried yeast 1/4 cup canola...
Chicken Catupiry
Ingredients Baked Potatoes: 6 giant Idaho potatoes, 1.2 to 1.4 pounds each 1/4 cup vegetable oil 1/3 cup kosher salt Chicken Catupiry...
