Chinese Orange Chicken
Ingredients: 1 1/2 pounds boneless, skinless, chicken breasts, cut into 1-inch chunks 1 cup 2 tablespoons cornstarch, divided 2 large...
Chicken and Veggie Stir Fry
This dish gets an A+ for being easy and really good for you! It’s full of protein and nutrients and it only dirties one pot; perfect for...
Kung Pao Chicken
Kung pao chicken is a dish well-loved by many fans of Chinese food. The cooking technique originated around the Sichuan province in...
Asian-Inspired Noodle Recipe: Stir-Fried Chow Mein
Regardless of whether you make this recipe as a side dish or for the main course, it really does hit the spot. There’s a depth of flavor...
Simple Fried Rice
When it comes to simple side dishes, there's nothing like fried rice. Without meat, it makes for a great appetizer, and with some easy...
Sweet and Sour Pork
A favorite Chinese recipe for many is sweet and sour pork. It's arguably one of the most well known Chinese dishes in the world. Sweet...
Pork Lo Mein
Perhaps one of my favorite dishes from Chinese takeout is pork lo mein. Unfortunately, so many times when I've ordered it, the dish is...
Orange Chicken Recipe
A good orange chicken should have just that little bit of sweetness and tanginess to it without being completely overpowering. It should...
Stir Fry
Ingredients: 1 generous lb chicken breast, chopped (I used 5 chicken breast tenders) 2 Tablespoons olive oil 2 large carrots, peeled and...
Chinese Cabbage Salad with Chicken
Ingredients: 1 lb cooked, shredded chicken chicken breast 1/2 of a large head of Chinese Cabbage (aka Nappa or Napa Cabbage), shredded...
